Class Schedules/Menus

Class Policies:

 To view the class calendar scroll down to the bottom of the page.

  • Please call 412-362-0679 to register for class.
  • You can pay by debit card over the phone (note: we do NOT accept American Express nor Discover).
  • Alternatively, you can pay by check, mail to 5404 Penn Avenue, Pittsburgh, PA 15206.  We need to receive your check within 5 days of your phone registration.
  • Please arrive 10 minutes early as class will start promptly on time!  We  have a large parking lot adjacent to out building at the intersection of Penn and Aiken.
  • Just like cultural/sporting events there is NO REFUND once you have registered for a class.  You may, however, send someone in your place.   If you give us 72 hours advance notice you may switch to another class. ABSOLUTELY NO CONSIDERATION FOR ‘NO SHOWS.
  • Gift Certificates are not refundable.  You may give them to another person if you do not want to come to class.
  • In case a class is canceled due to insufficient registration or inclement weather you may switch to another available class or receive a full refund.  Classes with less than 6 people will be canceled.
  • We reserve the right to make menu changes .
  • Please inform us of dietary restrictions/allergies when you register.  We will try and make some adjustments to accommodate your needs.
  • We would be happy to plan a class for people with special dietary needs (gluten free, vegetarian, lactose free, vegan, paleo etc). However, you would need to guarantee a minimum of 6 people for your class.
  • Children ages 8-12 can also attend class with a parent.  Half price for the child. Young adults 13 and up can attend an adult class on their own at full price.
  • PRIVATE PARTY means that particular date is already booked.
  • For information on classes at The Kitchen By Vangura click here

Working on a culinary adventure to Italy for the spring of 2019.  If you are interested please call or e-mail your name and number and I will put you on the list to receive the itinerary and pricing when it is complete.  412-362-0679

 

  • When you put your cursor on a particular class the menu, time and price will appear.  Then, call 412-362-0679 for registration and payment. 
  • The complete schedule is listed through October (arrow forward on the calendar) and I am currently working on November through February 2019.

 

< June 2017 >
SundayMondayTuesdayWednesdayThursdayFridaySaturday
        1Homemade Pizza & More!
6:00 pm - 9:00 pm
Homemade Pizza & More!Time: 6:00 pm - 9:00 pm
$75.00 per person/BYOB: (all doughs made from scratch) , red sauce meat lovers pizza, white sauce pizza with pesto, spinach, red peppers, and artichokes, two cheese meat calzone with red sauce, focaccia topped with sea salt and rosemary, and a Caesar salad
2Private PartyPrivate Party 3Tapas Only--CANCELED
6:00 pm - 10:00 pm
Tapas Only--CANCELEDTime: 6:00 pm - 10:00 pm
$75.00 per person/BYOB: croquettes with saffron sauce,crispy cauliflower with raisins, garlic & capers, mixture of marinated olives & cheese, tortilla with piquillo pepper relish, beef empanadas with quince sauce, shrimp in a garlic wine sauce, dates stuffed with chorizo, Cabrales & roasted in vanilla oil, roasted onions with a balsamic drizzle, and orange flan for dessert. Baguette slices accompany the tapas.
4 5Homemade Pasta Class--SOLD OUT
6:00 pm - 9:00 pm
Homemade Pasta Class--SOLD OUTTime: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: bruschetta with a tapanade topping, ravioli stuffed with broccolini & ricotta then topped with a butter pistachio sauce, farfalle in a corn, shrimp & cherry tomato sauce, and fettuccine with vodka sauce plus a peach panzanella salad
6Korean Favorites--SOLD OUT!
6:00 pm - 9:00 pm
Korean Favorites--SOLD OUT!Time: 6:00 pm - 9:00 pm
75.00 per person/BYOB: Korean spicy popcorn chicken appetizer, beef bulgogi, kimchi, sticky rice, Korean dumplings and bimimbap
7 8Spanish Dinner
6:00 pm - 9:00 pm
Spanish DinnerTime: 6:00 pm - 9:00 pm
$75.00 per person/BYOB: Fried manchego cheese sandwiches with quince paste, shrimp in a garlic-wine sauce with crusty bread, casserole of chicken with apricots, prunes, hazelnuts & saffron rice, arugula peach & blue cheese salad with marcona almonds and an orange flan for dessert
9 10Date Night Dining--SOLD OUT!
6:00 pm - 9:30 pm
Date Night Dining--SOLD OUT!Time: 6:00 pm - 9:30 pm
$150.00 per couple/BYOB: shrimp cocktail with a grilled pineapple & jalapeno sauce, heirloom tomato salad with cumumbers, red onions and a peach dressing, grilled red chili buttermilk chicken with a spicy sauce, salt and vinegar smashed potatoes, green beans with pancetta & garlic crumbs, plus ice cream with a mixed berry wine sauce
11THE KITCHEN by Vangura ClassTHE KITCHEN by Vangura Classsee link above calendar 12 13Tuscan Dinner:
6:00 pm - 9:00 pm
Tuscan Dinner:Time: 6:00 pm - 9:00 pm
$75.00 per person/BYOB: bruschetta with pesto, red peppers & mozzarella,, chicken Francese over egg tagliatelle with artichokes & olive oil, peach panzanella salad with prosciutto and mozzarella, and cappuccino panna cotta & biscotti for dessert
14Thai Dinner
6:00 pm - 9:00 pm
Thai DinnerTime: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: thai chicken tacos, salmon with pesto topping and a sweet & spicy sauce, spicy pineapple fried rice, fried pork spring rolls with a plum sauce, coconut flan with a banana sauce
15Chinese Dinner
6:00 pm - 9:00 pm
Chinese DinnerTime: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: egg drop soup, crab rangoons with a ginger sauce, sweet and sour pineapple chicken mu shu pork with Mandarin pancakes and crispy jalapeno beef with broccoli and fried rice
16 17CLOSEDCLOSED
18 19Mexican Dinner
6:00 pm - 9:00 pm
Mexican DinnerTime: 6:00 pm - 9:00 pm
$75.00 per person: queso & chips, watermelon & mango salad with a tequila dressing, chicken with chocolate mole, creamy rice with poblano peppers & corn, and peach empanadas for dessert
20Thai & Vietnamese Favorites
6:00 pm - 9:00 pm
Thai & Vietnamese FavoritesTime: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: Thai fried pork spring rolls with a spicy sauce, pad Thai with shrimp, Thai corn fritters with a peanut-cucumber salsa, Chicken pho (soup), and a Banh mi sandwich on French bread
21 22Asian Appetizers--SOLD OUT!
6:00 pm - 9:00 pm
Asian Appetizers--SOLD OUT!Time: 6:00 pm - 9:00 pm
$70.00 per person: Thai bang, bang shrimp, fried pork spring rolls with a plum auce, & corn fritters with a cucumber-peanut sauce. Chinese steamed chicken dumplings with a lime-cilantro sauce, crab rangoons with a ginger sauce, and pork pot stickers with a chili sauce
23Private PartyPrivate Party 24THE KITCHEN by Vangura ClassTHE KITCHEN by Vangura Classsee link above calendar
25Private PartyPrivate Party 26Tex-Mex Favorites--SOLD OUT!
6:00 pm - 9:00 pm
Tex-Mex Favorites--SOLD OUT!Time: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: Mexican pizza, queso fundido with chips, fish tacos with chipotle sauce, shrimp tostadas with pineapple salsa, chicken & pepperjack quesadillas and churros for dessert
27Indian Dinner
6:00 pm - 9:00 pm
Indian DinnerTime: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: chickpea patties with a cucumber riata, shrimp tikka masala, basmati rice with apricots & almonds, naan. butter chicken in a rich & thick sauce, coconut pudding with pineapple and candied cashews
28Greek Dinner--SOLD OUT!
6:00 pm - 9:00 pm
Greek Dinner--SOLD OUT!Time: 6:00 pm - 9:00 pm
$70.00 per person/BYOB: lamb gyro dumplings with tzatziki sauce, Greek strudel with chicken, fennel, red peppers & feta, panzanella salad, moussaka with eggplant and ground beef filling topped with a beschamel sauce, and baklava for dessert
29Moroccan Dinner
6:00 pm - 9:00 pm
Moroccan DinnerTime: 6:00 pm - 9:00 pm
$75.00 per person/BYOB: Beef shisk kebabs with a yogurt-mint sauce, B'stilla (sweet chicken & nut phyllo pie), orange, date & endive salad with a lemon-cardamom dressing, sweet chicken tagine with apricots & caramelized walnuts, minty date couscous and Moroccon coconut macaroons, mint tea & coffee
30Vietnamese Dinner:
6:00 pm - 9:00 pm
Vietnamese Dinner:Time: 6:00 pm - 9:00 pm
$75.00 per person/BYOB: fresh shrimp spring rolls with peanut sauce, sweet and sour chicken with peppers, tomatoes & pineapple, stir fried rice noodles with beef and vegetables, chicken banh mi sandwich with apple slaw and nutella stuffed bananas flambeed in rum