Please arrive 10 minutes early as classes start promptly. We have a large parking lot adjacent to our building at the intersection of Penn and Aiken.




Payment and Class Policies:
- Please call 412-362-0679 to register/ leave a message.
- Individuals: Pay by debit/credit card over the phone at the time of registration.
- Corporate and Private Parties: Payment can be made at the event.
- Gift certificates: Available by calling 412-362-0679
Refund and Cancellation Policy:
- No refunds once registered for a class. You may send someone in your place.
- With 72 hours’ notice, you may switch to another class.
- No consideration for “no shows.”
- Gift Certificates are always available for purchase but not refundable. If you can’t attend, you may give the certificate to someone else. If you don’t show up for a class, the certificate is no longer valid.
- If a class is canceled due to insufficient registration (less than 6 people) or inclement weather, you may switch to another class or receive a full refund.
- We reserve the right to make menu changes.
*Place your cursor on the dates to view the menus for July thru September 2025.
*If a class is canceled, you will be notified, and the cancellation will be posted on the class date.
Please check the calendar for cancellations.
| |||||||||
Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | |||
1 | 2NO BAKE DESSERTS & LUNCH/$100/BYOB/11:00-3:00 PMNO BAKE DESSERTS & LUNCH/$100/BYOB/11:00-3:00 PMLimited to 8 people: a light lunch will be served and dessert will be the strawberry crepe. Please bring a cooler/insulated bag to take home a sample of each dessert. Each dessert will be packaged in a plastic cup/container. Banana- dulce de leche mini trifles with a pretzel pecan crust Roasted peach and raspberry parfait with shortbread cookies, almonds and whipped cream Panna cotta with caramel sauce and hazelnuts Dessert crepes filled with strawberries and topped with whipped cream Kahlua brownie tiramisu with mascarpone filling Coffee, tea and water will be served | ||||||||
3 | 4 | 5GREEK DINNER $95/BYOB....6:00-9:00 PMGREEK DINNER $95/BYOB....6:00-9:00 PMMENU/BYOB: Avgolemono soup (lemon soup with orzo, pepper and nutmeg Spanakopita appetizer with lemon sauce Skewered pork souvlaki with honeyed apricots Orzo salad with grilled zucchini squash, red peppers, omions & feta cheese Portokalopita (orange custard cake in phyllo dough | 6PASTA GRANNIES/$95/BYOB...6:00-9:00 PMPASTA GRANNIES/$95/BYOB...6:00-9:00 PMMENU/BYOB: Pici (hand rolled spaghetti) topped with bacon pesto chilies and a zesty lemon-Panko crumb topping Peach panzanella salad with tomatoes, mozzarella balls, mint, basil, prosciutto, vinaigrette and warm croutons Handmade fettuccine with a lemon cream sauce, shrimp, basil and a few burst cherry tomatoes Ricotta cheese ravioli topped with tomato-vodka sauce Limoncello | 7AMALFI COAST DINNER $95/BYOB..... 6:00-9:00 PMAMALFI COAST DINNER $95/BYOB..... 6:00-9:00 PMMENU/BYOB: Rosette de pasta appetizer: (lasagna roses stuffed with prosciutto) tomato cream sauce, Parmesan cheese Peach, icicle lettuce and pancetta salad: crostini, Breaded and fried orange roughy: lemon, almond, basil pesto sauce Side of homemade cavatelli: lemon, almond ,basil pesto sauce Lemon mousse with homemade almond cookies Limoncello | 8 | 9 | |||
10 | 11 | 12 | 13FRENCH DINNER: CANCELLED. please call to rescheduleFRENCH DINNER: CANCELLED. please call to rescheduleMENU/BYOB: Tomato tart appetizer: puff pastry, heirloom tomatoes, ricotta cheese, balsamic drizzle, green side salad , herbs Spatchcocked Cornish hen: cherry wine sauce Piped mashed potatoes: cheese, scallions, cream, butter Asparagus mimosa: capers, hard boiled eggs, chives, parsley, vinaigrette French chocolate ganache tart: pecan crust, dark chocolate, raspberries | 14CLOSEDCLOSED | 15CHINESE DINNER/$95/BYOB 6:00-9:00 PM...CANCELLEDCHINESE DINNER/$95/BYOB 6:00-9:00 PM...CANCELLEDMENU/BYOB: Spicy peanut noodles: peanut butter sauce, pasta, eggs, scallions, sprouts Mandarin pancaked: vegeetable and chicken stir fry, wheat wrapper, hoisin sauce Pork potstickers: pork filling, what wrapper, chili dipping sauce General Tso's shrimp: spicy sauce, peanuts, steamed broccoli, white rice Plum tea will be served | 16DATE NIGHT DINING $190 PER COUPLE...CANCELLEDDATE NIGHT DINING $190 PER COUPLE...CANCELLEDMENU/BYOB: Tomato cobbler with a side salad: mixture of cherry and heirloom tomatoes, seasonings, drop biscuits, balsamic drizzle Hot & crunchy chicken & waffles: red pepper flakes, corn flakes, sesame seeds, almonds, sugar, waffle batter, peach bourbon sauce Sweet corn shortcake: blueberries, ice cream, whipped cream Sweet tea will be served | |||
17 | 18 | 19MOROCCAN DINNER/ $100/ BYOB/6:00-9:30 PMMOROCCAN DINNER/ $100/ BYOB/6:00-9:30 PMMENU/BYOB: Moroccan meatballs: pomegranate glaze, flatbread Homemade Moroccan flatbread Marinated and grilled chicken breasts: mint, garlic, ginger, cumim, coriander, cinnamon, cayenne, salt Spiced couscous pilaf: almonds, raisins, mint Moroccan carrots Malabi for dessert (custard) orange brandy sauce, pistachios and coconut Moroccan mint tea and Moroccan coffee will accompany dessert | 20THAI DINNER $95/BYOB.....6:00-9:00 PMTHAI DINNER $95/BYOB.....6:00-9:00 PMMENU/BYOB: Tom Kha Gai spicy chicken and mushroom soup Steamed chicken dumplings topped with a creamy peanut sauce Lemongrass salad with coconut, chilies, napa cabbage, green beans, peanuts, grilled shrimp, basil Chiang mai kao soi (panang curry noodles) | 21DIM SUM (CHINESE APPETIZERS) $95/6:00-9:00 PMDIM SUM (CHINESE APPETIZERS) $95/6:00-9:00 PMMENU/BYOB: Crispy scallion pancakes with a spicy sauce Honey hoisin ribs Crab rangons with a fig ginger sauce Shanghai spring rolls with pork, napa cabbage, mushrooms and a chili dipping sauce Fresh spring rolls stuffed with chicken, noodles, herbs and a peanut dipping sauce Plum tea will be served | 22 | 23 | |||
24 | 25FRENCH BISTRO CLASS $95 BY0B 6 ;00-9 ;00 PMFRENCH BISTRO CLASS $95 BY0B 6 ;00-9 ;00 PMMENU/ BYOB: Mussels Normande with apples, mushrooms, bacon. shallots, cream and brandy Bacon and onion tart in puff pastry, and creme fraiche Arugula salad with fried farro (grain), peaches, tomatoes Burrata and a French vinaigrette Chocolate raspberry torte | 26Heinz Family Office tea building event 5:30 PMHeinz Family Office tea building event 5:30 PM | 27ASIAN FAVORITES/$95/....6:00-9:00 PMASIAN FAVORITES/$95/....6:00-9:00 PMMENU/BYOB: Chinese pork pot stickers with a chili dipping sauce Szechuan peanut noodles with eggs, scallions and sprouts Pad see ew with beef, fresh rice noodles, baby bok choy, mushrooms and a very flavorful sauce Chicken bahn mi sandwiches, Asian mayo, cucumbers, variety of herbs, pickled carrots & apple on a soft bun Vietnamese iced coffee will be served | 28 | 29CLOSEDCLOSED Adelphio Team Building 11:00 AMAdelphio Team Building 11:00 AM | 30CLOSEDCLOSED | |||
31CLOSEDCLOSED |