27, Apr, 2024
Calendar for INDIVIDUALS who wish to join a GROUP

Calendar for INDIVIDUALS who wish to join a GROUP

 

Scroll all the way to the bottom for the class calendar.

GIFT CERTIFICATES ALWAYS AVAILABLE …CALL 412-362-0679

Our culinary excursion in 2024 to Italy is SOLD OUT!!!

05_07_78
frying
IMG_1861
05_07_63

  • Please call 412-362-0679 to register for class.
  • INDIVIDUALS can pay by debit/credit card over the phone at the time of registration (Note: We do NOT accept American Express nor Discover).
  • CORPORATE AND PRIVATE PARTIES MAY PAY AT THEIR EVENT
  • Alternatively, you can pay by check, mail to 5404 Penn Avenue, Pittsburgh, PA 15206.  We need to receive your check within 5 days of your phone registration.
  • Please arrive 10 minutes early as class will start promptly on time!  We  have a large parking lot adjacent to our building at the intersection of Penn and Aiken.
  • Just like cultural/sporting events there is NO REFUND once you have registered for a class.  You may, however, send someone in your place. If you give us 72 hours advance notice you may switch to another class. ABSOLUTELY NO CONSIDERATION FOR ‘NO SHOWS’.
  • Gift Certificates are NOT refundable.  You may give them to another person if you do not want to come to class.
  • In case a class is canceled due to insufficient registration (less than 6 people) or inclement weather you may switch to another available class or receive a full refund.  
  • We reserve the right to make menu changes .

      PLACE YOUR CURSOR ON THE DATES AND THE MENUS WILL APPEAR!!!

      Currently working on menus for May and June

< April 2024 >
SundayMondayTuesdayWednesdayThursdayFridaySaturday
  1CLOSEDCLOSED 2CLOSEDCLOSED 3 4ReproTech LLC event 5:30ReproTech LLC event 5:30 5 6Szczipinski Private Party 1:00-4:00 PMSzczipinski Private Party 1:00-4:00 PM
7Kotchey Private Party 2:00 PMKotchey Private Party 2:00 PM 8 9CHINESE DINNER $95/BYOB.....CANCELLED!!CHINESE DINNER $95/BYOB.....CANCELLED!!MENU?BYOB: Wonton soup Pork potstickers with a chili dipping sauce General Tso's chicken with broccoli Shrimp and chicken fried rice Plum tea will be served 10 11Mitchell Private Party 6:30 PMMitchell Private Party 6:30 PM 12Farruggio Private Party....6:30Farruggio Private Party....6:30 13Pasay Private Party 6:00 PMPasay Private Party 6:00 PM
14Pasta Grannies Class: $90.00/BYOB 3:00-6:00 PMPasta Grannies Class: $90.00/BYOB 3:00-6:00 PMMENU/BYOB: Raviolo (extra large ravioli stuffed with ricotta and an egg yolk), and sauteed in a brown butter basil sauce Gnocchi with a red sauce Caesar salad with homemade dressing and warm croutons Fettuccine Alfredo with shrimp A sip of limoncello and the recipe 15 16 17Moroccan Dinner/95/BYOB CANCELLEDMoroccan Dinner/95/BYOB CANCELLEDMEU/BYOB: Beef shish kebabs Marrakesh style with a tomato salsa Tagine with chicken, Lemon and artichokes Sweet cinnamon couscous with raisins, apricots and almonds Moroccan coconut macaroons for dessert Green tea and Moroccan coffee will be served 18 19DATE NIGHT $190 PER COUPLE BYOB 6 ;00-9 ;30 PMDATE NIGHT $190 PER COUPLE BYOB 6 ;00-9 ;30 PMMENU/BYOB: Burrata with grilled grapes and crostini Arugula topped with farro (grain), cucumbers, cantaloupe and feta cheese (optional) Lamb chops with a mint pesto Duchess sweet potatoes (mashed, seasoned and piped for presentation Asparagus with a champagne citrus vinaigrette Lemon meringue tart for dessert 20Gheary Private Party 6:00 PMGheary Private Party 6:00 PM
21 22 23THAI DINNER $95/BYOB.....6:00-9:00 PMTHAI DINNER $95/BYOB.....6:00-9:00 PMMENU/BYOB Bang, bang shrimp Chicken with an Asian pear salad Thai peanut noodles (rice noodles) Red curry pork with pineapple, tomatoes, bok choy and peas served over jasmine rice Lemongrass tea will be served 24TUSCAN DINNER $95 /BYOB 6 :00-9:00 PM..TUSCAN DINNER $95 /BYOB 6 :00-9:00 PM..MENU/BYOB: Beans & Greens Panzanella salad with homemade croutons, tricolored sweet bell peppers, tomatoes, cucumber, fennel and olives Homemade cannelloni and with a meat filling rolled in crepes and smothered with a red, white, and basil sauce Vanilla zabaglione (egg custard) topped with brandied cherries A sip of limoncello and the recipe 25FRENCH DINNER $95 BY0B 6 ;00-9 ;00 PMFRENCH DINNER $95 BY0B 6 ;00-9 ;00 PMMENU/BYOB Frisee/arugula salad with bacon lardons and a poached egg and charred garlic bread Chicken and pears in a brandy cream sauce Duchess potatoes and steamed asparagus Dessert crepes with a triple citrus mousse 26 27
28THAI DINNER & VIETNAMESE FAVS $95/BYOB .3:00 PM SOLD OUT!THAI DINNER & VIETNAMESE FAVS $95/BYOB .3:00 PM SOLD OUT!MENU/BYOB: Thai corn fritters with a peanut-cucumber salsa Pad see ew (Fresh rice noodles ) with beef and and bok choy Vietnamese banh mi grilled pork sandwich with Sriracha mayo, a variety of herbs, cucumbers, pickled pears and carrots and topped with jalapeno and Fresno chili rings Sweet gingered rice with sauteed mango for dessert
with cold Vietnamese coffee
29CAJUN-CREOLE FAVS $95 BYOB 6:00-9:00 PMCAJUN-CREOLE FAVS $95 BYOB 6:00-9:00 PMMENU/BYOB: Fried green tomatoes with bacon jam and pimento cheese Shrimp and grits hush puppies NOLA'S muffuletta (Italian bread stuffed with a variety of meats,cheese and a pickled vegetable relish Bananas Foster over ice cream for dessert 30AMALFI COAST DINNER $95/BYOB..... 6:00-9:00 PMAMALFI COAST DINNER $95/BYOB..... 6:00-9:00 PMMENU/BYOB: Bruschetta with roasted tomatoes, ricotta cheese and prosciutto Fennel salad with oranges, green olives and pistachios o a bed of greens Braciole (thin sliced beef stuffed with cheese, pistachios, roasted red peppers and basil, rolled and braised in a red sauce and served over polenta Nutella tiramisu made with pound cake for dessert A sip of limoncello and the recipe