Please arrive 10 minutes early as classes start promptly. We have a large parking lot adjacent to our building at the intersection of Penn and Aiken.

Payment and Class Policies:

• Please call 412-362-0679 to register/ leave a message.
• Individuals: Pay by debit/credit card over the phone at the time of registration.
• Corporate and Private Parties: Payment can be made at the event.
• Gift certificates: Available by calling 412-362-0679

Refund and Cancellation Policy:

• No refunds once registered for a class. You may send someone in your place.
• With 72 hours’ notice, you may switch to another class.
• No consideration for “no shows.”
• Gift Certificates are always available for purchase but not refundable. If you can’t attend, you may give the certificate to someone else. If you don’t show up for a class, the certificate is no longer valid.
• If a class is canceled due to insufficient registration (less than 6 people) or inclement weather, you may switch to another class or receive a full refund.
• We reserve the right to make menu changes.

 

*Place your cursor on the dates to view the menus for July thru September 2025.

*If a class is canceled, you will be notified, and the cancellation will be posted on the class date.

Please check the calendar for cancellations.

< March 2024 >
Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
					1	2
3	4FRENCH DINNER $95 BY0B 6 ;00-9 ;00 PMFRENCH DINNER $95 BY0B 6 ;00-9 ;00 PMMENU/BYOB: Porcini mushroom soup Chicken Francaise over greens with a lemon wine sauce side of asparagus garnished with almonds, goat cheese, lemon and basil Hazelnut and orange roulade (a meringue cake roll garnished with orange segments and chocolate	5	6	7CHINESE DINNER/$95/BYOB CANCELEDCHINESE DINNER/$95/BYOB CANCELEDMENU: BYOB Egg drop soup Mu shu pork wrapped in Mandarin pancakes with hoisin sauce Crab rangoons with a fig dipping sauce General Tso's shrimp with broccoli Vegetarian fried rice Plum tea will be served	8Cochran Private Party 6:00 PMCochran Private Party 6:00 PM	9
10PEROGIES &POLISH FAVs/$100/BYOB/1:00-5:00 PM SOLD OUT!!!PEROGIES &POLISH FAVs/$100/BYOB/1:00-5:00 PM SOLD OUT!!!Please note that this is a 4 hour class limited to 6 people, You will need a few small containers to take home some goodies. MENU: Perogies stuffed with cheese,onions, potatoes and sauerkraut plus recipes with several other fillings Stuffed cabbage braised in a red sauce Haluski (cabbage & noodles) Mini Polish nut rolls filled with walnuts (yeast dough) We will make a 100 perogies, 100 mini nut rolls and many stuffed cabbages plus a large pot of haluski. you will eat what you want during class and the remainder will be divided between all participants. Please remember to bring containers!	11	12Pasta Grannies Class: $90.00/BYOB CANCELLED!!Pasta Grannies Class: $90.00/BYOB CANCELLED!!MENU: BYOB Raviolo (extra large ravioli stuffed with ricotta wit an egg yolk in the middle and served with a sage brown butter sauce Ricotta cavatelli in a Marsala wine and mushroom sauce with hazelnuts Antipasti salad with a variety of meats, cheese,tomatoes, chickpeas and sugared walnuts Manicotti made with crepes smothered in a tomato butter sauce and topped with bechamel (rich white sauce A sip of limoncello and the recipe	13AMALFI COAST DINNER $90/BYOB..... 6:00-9:00 PMAMALFI COAST DINNER $90/BYOB..... 6:00-9:00 PMMENU; BYOB Bruschetta with pesto, topped with ricotta, garnished with roasted red peppers and a balsamic drizzle Cod loin in a white butter sauce topped with lemon, orange and grapefruit segments Creamy risi e bisi (risotto with peas), pancetta & fennel Lemon mousse with almond cookies for dessert sip of limoncello with the recipe	14	15CLOSEDCLOSED	16CLOSEDCLOSED
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