Scroll all the way to the bottom for the class calendar.
GIFT CERTIFICATES ALWAYS AVAILABLE …CALL 412-362-0679
Our culinary excursion in 2024 to Italy is SOLD OUT!!!
- Please call 412-362-0679 to register for class.
- INDIVIDUALS can pay by debit/credit card over the phone at the time of registration (Note: We do NOT accept American Express nor Discover).
- CORPORATE AND PRIVATE PARTIES MAY PAY AT THEIR EVENT
- Alternatively, you can pay by check, mail to 5404 Penn Avenue, Pittsburgh, PA 15206. We need to receive your check within 5 days of your phone registration.
- Please arrive 10 minutes early as class will start promptly on time! We have a large parking lot adjacent to our building at the intersection of Penn and Aiken.
- Just like cultural/sporting events there is NO REFUND once you have registered for a class. You may, however, send someone in your place. If you give us 72 hours advance notice you may switch to another class. ABSOLUTELY NO CONSIDERATION FOR ‘NO SHOWS’.
- Gift Certificates are NOT refundable. You may give them to another person if you do not want to come to class.
- In case a class is canceled due to insufficient registration (less than 6 people) or inclement weather you may switch to another available class or receive a full refund.
- We reserve the right to make menu changes .
PLACE YOUR CURSOR ON THE DATES AND THE MENUS WILL APPEAR!!!
Currently working on menus for May and June
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October 2021
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Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1 2 3 4Greek Dinner: $85.00/BYOB
6:00 pm - 9:00 pmGreek Dinner: $85.00/BYOBTime: 6:00 pm - 9:00 pm
Avgolemono soup (lemon-chicken soup with orzo
Mediterranean triangle appetizers (salami, roasted peppers, olives & herbs wrapped in phyllo dough
Greek panzanella salad
Pastitsio (Greek lasagna with beef, red sauce and béchamel sauce)
Baklava for dessert
5 6Tuscan Dinner Class: $85.00
6:00 pm - 9:00 pmTuscan Dinner Class: $85.00Time: 6:00 pm - 9:00 pm
Wedding soup
Panzanella salad with warm croutons and seasonal veggies
Chicken Milanese with a sage lemon butter sauce served with a side of homemade cheese ravioli
lemon mousse with Italian almond cookies and a sip of limoncello
7CLOSEDCLOSED
8 9 10 11 12 13 14 15McHone Private Party 6:00McHone Private Party 6:00
16 17Council of Three Rivers Team Building Event---2:00 PMCouncil of Three Rivers Team Building Event---2:00 PM
18Tustano Team Building....5:00 PMTustano Team Building....5:00 PM
19CLOSEDCLOSED
20Arnold Private Party...6:00 PMArnold Private Party...6:00 PM
21 22 23On HOLD for a private partyOn HOLD for a private party
24French Dinner: $85.00/BYOB:
2:00 pm - 5:00 pmFrench Dinner: $85.00/BYOB:Time: 2:00 pm - 5:00 pm
French onion soup dripping with gruyere cheese
Mild blue cheese souffle with side salad topped with a fig dressing
Coq au Vin (chicken and vegetables in wine over homemade papardelle)
Chocolate souffle for dessert with a caramel sea salt sauce (optional)
25Iron Mountain Team Building 6:30 PMIron Mountain Team Building 6:30 PM
26Pasta Grannies Class: $85.00/BYOB:
6:00 pm - 9:00 pmPasta Grannies Class: $85.00/BYOB:Time: 6:00 pm - 9:00 pm
Pici (hand rolled spaghetti) in a fresh tomato sauce with prosciutto & saffron
Cavatelli with a lemon-almond-herb pesto
Panzanella salad with seasonal veggies and warm croutons
Fettuccine with a white wine butter sauce and polpettes (meatballs)
Sip of limoncello and the reipe to take home
27 28Amalfi Coast Dinner: $85.00/BYOB:
6:00 pm - 9:00 pmAmalfi Coast Dinner: $85.00/BYOB:Time: 6:00 pm - 9:00 pm
Artichoke & prosciutto bruschetta
Tomato and arugula salad with burrata cheese then drizzle with a vinaigrette and topped with pine nuts , basil and fried shallots
Tuna steaks with a lemon parsley butter and fresh tomato sauce
Side of spinach & ricotta homemade ravioli with a basil butter sauce
Individual almond tortes dusted with powdered sugar and a scoop of gelato
Sip of limoncello with the recipe to take home
29Sullivan Private Party 6:00 PMSullivan Private Party 6:00 PM
30Oktoberfest Dinner: $90.00/BYOB
6:00 pm - 9:30 pmOktoberfest Dinner: $90.00/BYOBTime: 6:00 pm - 9:30 pm
Homemade Bavarian pretzels topped with a sweet mustard sauce
Potato pancakes
Veal Holstein (breaded, fried and topped with a caper sauce and fried egg)
Side of red cabbage
German chocolate cake sundae for dessert
31