September 23, 2014
Moroccan Dinner
$75.00 per person: Beef & lamb phyllo appetizers, salad with fennel, oranges, pomegranates & radishes, b'stila (sweet chicken and nut pie in phyllo dough), chicken tagine pears & cinnamon, sweet cinnamon couscous, phyllo pastries with almond paste, Morrocan mint tea & Morrocan coffee
General