August 14, 2014

Spanish Dinner:6:00 pm - 9:00 pm$75.00 per person: Mushroom crostini with garlic aioli, shrimp & chorizo fideous (spaghetti paella), roasted onions with Cabrales blue cheese, almonds & a balsamic drizzle, chicken Marbella with olives & prunes, saffron rice, Spanish carrots, churros, hot chocolate & sangria

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